17 easy desserts that you can do in 30 minutes or less
Whether you have a serious desire for something sweet, that your child has forgotten to tell you that there is a class festival tomorrow, we have covered you with our easiest dessert recipes of all time. These treaties all take 30 minutes or less to do and are totally worth time and efforts, even a weekday evening. From milkshakes to cookies to cakes, you are sure to find something here to love.
Greg Dupree, food stylist: Julian Hensarling
If you are a fan of torture salads, meet your new favorite sweet treat. Not only does this dessert combine the fruits, marshmallows and whipped garnish, but it has pacans and dark chocolate shavings for more texture and flavor.
Jen Causey; Culinary stylist: Emily Nabor Hall; Accessories stylist: Christina Daley
You probably have the four ingredients to make these cookies in your kitchen. Whether you cook them as is, or add chocolate or other sautéed chips, they are a winning recipe.
These soft and caramelized peaches are good in the spoon. You will want to take advantage of each last drop of butter sauce on spoons of vanilla ice cream.
Caitlin Bensel, food stylist: Torie Cox
It is rare to find a cookie recipe that you can cook and eat in 30 minutes, but these offer – and are filled with chocolate flavor, thanks to cocoa powder, chocolate chips and frosting on top.
Caitlin Bensel; Culinary stylist: Torie Cox
It is good that these cookies without sweet and crunchy cooking are so easy to do because they are very easy to engulf by the handle.
These cookies without cooking are perfect for dessert, lunch box treats or a snack at any time. Just stir the ingredients, bake them briefly on the stove, then let the mixture cool and roll in small balls.
Cheese cakes are certainly not weekly desserts, but this sweet and soft “salad” is sure. Filled with crushed crackers and graham berries, it is comfort in a bowl.
Greg Dupree; Food stylist: Chelsea Zimmer; Accessories stylist: Prissy Lee Montiel
Homemade hot fudge has an infinitely better taste than the shaken type, and it is very quick to do. When associated with a salted caramel and chopped pacan ice cream, you have a sensational sundae.
Caitlin Bensel; Culinary stylist: Torie Cox
Transform a pint of your favorite chocolate ice cream into a rich and creamy shake worthy of the best soda fountain.
Caitlin Bensel; Culinary stylist: Torie Cox
You might be tempted to devour a bowl of these butter apples and flavored with cinnamon, but they are even better served with ice cream, a touch of thick cold cream or even a spoonful of whipped cream.
Morgan Hunt Glaze, Gastronomic stylist: Jennifer Wendorf, Accessories stylist: Shell Royster
The cooking of a unique cake in a few minutes seems to be a magic tip, which is why children are particularly big fans of microwave cakes. But a bite of this vanilla vanilla dessert and you will also become a convert.
Caitlin Bensel; Culinary stylist: Torie Cox
Made only lasts 25 minutes, these are the type of cookies you want to eat when they are still hot and sticky.
Greg Dupree; Food stylist: Julian Hensarling; Accessories stylist: Christina Daley
Use a box of refrigerated cookie paste to fry these stacks with pillowcase shortcut for a little taste of New Orleans on a weekday evening.
Caitlin Bensel, food stylist: Torie Cox
Of course, you can go to the Drive-Thru, but doing your own Milk-Shake is faster and has such a better taste. Especially with a cherry on the top.
If it’s summer time and peaches are at their best, use them to do this light and refreshing dessert garnished with whipped cream, honey and mint.
Greg Dupree; Food stylist: Chelsea Zimmer; Accessories stylist: Prissy Lee Montiel
It may be the glitter on the top, but a hot in hot fudge has a way of making you feel again like a child. And when it is made with a homemade sauce, it is an additional treat.
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