7 best fast food burgers classified by guests who love them

Ask any Hamburger fan which fast food chains make the best burgers, and you are in a serious discussion. Fans are faithful to their favorite hamburgers and cannot understand how someone would think differently. But what burgers agree that customers are the best in the United States? I analyzed two Reddit discussions of R / Burgers and R / Cheeseburgers, focusing on several key factors to decide how much the guests like certain burgers. This includes the number of times that each hamburger has been mentioned, and how much we want to hear love, not like or tolerate. The flavor, the quality, the price, the value and the coherent praise was taken into account when training the following list. Here are the seven best fast food burgers classified by the passion for dinners love them.

Whatburger

Whataburger has a base of faithful fans that raves on fresh ingredients and flavors. Even people working in rival channels love the Whataburger hamburgers. “I work with five guys, so I can make my hamburger exactly how I like it every time for my break, and I must say that it is a treat to have a burger of five free guys 5 days of the week,” said a reditor. “I am torn between a five -guy hamburger and Whataburger Tho. Whataburger slaps hard. Everything else seems bland.”

Freddy steakburger

Freddy’s is proud of the ingredients of his emblematic steakburgers – burger pancakes are more likely to be made of surlining or ribeye “instead of or in addition to cuts like Chuck or Round”, with special attention to the Marbride, something that fans clearly appreciate. “Freddy’s steakburger. No contest. Beats Ass, in N Out, any of them,” said a fan. “Had Freddy for the first time in Arkansas some time ago and was shocked by his quality,” said another.

Shake Shackburger

The Shake Shack’s Shackburger is a favorite of fans, made with a cake of beef, lettuce, tomato and sauce and sauce on a potato bun. “It is also my choice. I don’t know if it is actually fast food but their burgers are legitimate,” said a fan. “There is something about these burgers who cannot be beaten,” said another. “This, by far. The best burgers I have ever tasted,” said a third.

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Wendy’s Dave Single

Hamburger fans give the single Dave of Wendy (and double) the credit it deserves. “In terms of pure fast food, Wendys is undoubtedly at the top or near – can be specific to the location, but the good gives you a large fresh green lettuce and a slice of thick red tomato. Dave double is a perfect balance between two fresh meat pancakes, vegetables and bun,” said a reditor. “All of the Wendys Daves Burgers,” said another.

Five guy cheeseburger

Five Guys has passionate follow -up despite higher prices and a lack of driving service, fans saying that it is “high at the bottom” the best hamburger (although some wonder if it really counts as fast food). “If we don’t accept the price. Five guys and Shake Shack at the top of the list,” said a burger enthusiast.

Butterburger of ass

Culver’s has a solid reputation to offer fantastic foods in high quality ingredients, and the Butterburger is no exception. “Culver is the answer,” said a reditor. “They are not in all states, but damn near there today. However, I would say that if you eat it in Arizona to a franchisee, you do not get the same quality as a family with the family in Wisconsin.”6254A4D1642C605C54BF1CAB17D50F1E

Double-double in-out (animal style)

In-n-out is a cult favorite for a reason, and a solid part of the culinary identity in southern California. The fans massively love the double-double animal style (two pancakes of fresh and never frozen beef, two slices of American cheese, onion, lettuce, tomato and grilled breads). Animal style means beef pancakes cooked with mustard with pickle, grilled onions and additional spread. “If you do not get your style of hamburger animals, you have not really tried in-n-out,” said a reditor. “And there are a lot of mods that you can do in the hamburger to really make it your speed. I personally add an entire grilled onion and chopped raw onions to bring it to another level.”

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