7 Jersey Mike’s Sandwiches Fans say they are better than subway

By opening in the big state of New Jersey in 1956, Jersey Mike claims to be one of the first underwater sandwiches in the United States since their first location on the shore of Jersey, at more than 3000 locations, stores remain a favorite for a generous laptop.

Stores are known for its friendly service and for customer ability to modify their sandwich to adapt exactly to their tastes. One of the best known is to ask that your sandwich be made of Mike’s Way, which is a request for the following additions: grated lettuce, trenched onions, trenched tomatoes, olive oil, red wine vinegar and mix of salt and oregano. Stores also offer a variety of breads, including white, whole wheat and rosemary, and other fillings such as relish with spicy pepper and mustard.

To get an idea of ​​the best sandwiches on the menu and the changes make them even better, we have plunged into the famous Reddit sandwich forums to see what the real people have to say. Before, the seven best sandwiches at Jersey Mike.

The original Italian

By article: 910 calories
Fat: 54g (15g of saturated fats, .6g trans-fat)
Sodium: 2467mg
Crabs: 63g (4G fiber, 10 g of sugar)
Protein: 35g

It was the sandwich that appeared to be the best on almost all sandwiches and the fast food forum that we studied for these results. The powerful Italian is filled with five types of meat – ham, prosciuttini, cappacuolo, salami, pepperoni – as well as Provolone cheese. Of course, everyone who loves the sandwich also like that Jersey Mike lets them go their way. One wrote their favorite is: “An Italian Mike jersey made Mike (tomato, onion, olive oil, red wine vinegar, oregano and salt). I added mayonnaise at the bottom, pepper relish and spicy brown mustard on the top.

Some fans even mix cheese, with writing, “Italian, Mike’s Way, with Swiss instead of Provolone and Mayo. I don’t know why, but Swiss has a better taste for me with savory meats.”

Supreme club

By article: 1140 calories
Fat: 76g (14g of saturated fats, 0g of trans fat)
Sodium: 1977mg
Crabs: 58g (4g fiber, 7G sugar)
Protein: 57g

Tasty sandwich based on roasted beef, turkey and smoked on apple wood, this pocket computer is a favorite of those who need an easy and inexpensive meal. Mayonnaise and Swiss cheese add a creamy balance. “I used to live in Subway at university when he was edible, so was an unconditional whose supporter, but after trying my first supreme club with cherry pepper, I never looked back. The real goat sandwich,” wrote a fan, who added hilarious, “Jersey Mike if you read this plz DM so I can send you my coming.”6254A4D1642C605C54BF1CAB17D50F1E

Submarine

By article: 1100 calories
Fat: 77g (17g of saturated fats, 1 g of trans fat)
Sodium: 2469mg
Crabs: 60g (4G fiber, 8 g of sugar)
Protein: 47g

The Jersey Mike submarine is a fairly traditional club sandwich, with turkey, ham, Provolone, Bacon and smoked apple mayonnaise, but guests love mixing it with different types of bread, and even wraps. “My Go To is Mike’s under-development club with the recovery. I could eat it one every day,” wrote a fan of the submagas.

Mike’s famous Philly

By article: 700 calories
Fat: 30g (14g of saturated fats, 0g of trans fat)
Sodium: 1957mg
Crabs: 62g (3g fiber, 8g sugar)
Protein: 44g

Grild Fresh Antross, this sub-marin is scratching the itching cheese for those who are far from the famous philadelphia sandwiches. The sandwich is filled with a tender steak garnished with cottages and onions and white peppers. “It is directly the best cheese in my city. Get their cheese and add mushrooms,” suggested a buyer.

Chipotle cheese steak

By article: 990 calories
Fat: 62g (19g of saturated fats, 1 g of trans fat)
Sodium: 2317mg
Crabs: 64g (3g fiber, 9G sugar)
Protein: 45g

For a unique turn on conventional cheese, Jersey Mike’s spices with the Mayonnaise Chipotle which is watered with hot steak and American cheese.

“The Cheesesteak chipotle is my favorite hot submarine. Obviously, not authentic because I am sure that some people will complain, but it’s always good,” wrote a sandwich lover, another added, “my subpo-to-to-to-chaud there. I can’t beat it.”

Roast of beef and Provolone

By article: 870 calories
Fat: 46g (12g of saturated fats, 1 g of trans fat)
Sodium: 1220 mg
Crabs: 57g (4G fiber, sugar 6g)
Protein: 55g

The Jersey Four Mike roasts round beef to make their popular rosbif, and it is a success with guests, who love it stacked with Provolone cheese. “The roast beef of Jersey Mike is the level of high level. Mike’s Way with Mayo and Pepper Leave on rosemary bread. I find nothing wrong with this sandwich,” wrote One, who appreciates it on the tasty bread with the rosemary of the shop.

The Super Sub

By article: 790 calories
Fat: 49g (11g of saturated fats, trans 1g fat)
Sodium: 2107mg
Crabs: 61g (4G fiber, 9G sugar)
Protein: 40g

This daring sandwich is heavy on the hearty pork – it is stacked with ham, prosciuttini and cappacuolo – as well as slices of tangy and hazelnut cheese. Of course, while fans like the penny, they like to personalize it even more. “Had a number 5 today, Mike with pickles on Rosemary Parm and it was delicious,” wrote a satisfied restaurant.