Are you a regular air fryer user? Avoid Cooking These 5 Foods

The air fryer has become a popular kitchen appliance in recent years. This is because air frying is often considered a healthier cooking option than other methods. Since a hot air fryer uses hot air to cook food, it can reduce calories by almost 70-80%. Now, this seems like a great option for people who are health conscious in general and trying to lose weight. Is not it? And that’s why most of us are constantly trying to find ways to cook food in an air fryer that we normally fry. While there’s no denying that air fryers help remove excess oil, did you know that there are certain foods you should avoid cooking in them? Yes, you heard right. If you are a regular air fryer user, here are some foods you should avoid cooking in an air fryer.
Read also : How to Cook Food in an Air Fryer – Easy to Follow Tips

Here are 5 foods you should avoid cooking in an air fryer:

1. Anything with a wet dough

Breaded food is something we just can’t get enough of. Be it crispy pakodas or vadas, these snacks are regularly prepared in an Indian kitchen. However, when it comes to cooking, it’s not a good idea to put them in your air fryer. It may seem like a healthier option, but it won’t give you the same crispy results as frying. The only thing you will be left with is a total mess!

2. Cheese

Like breaded foods, cheese also tends to create a mess when placed in an air fryer. Now, we understand that you might be looking for a quick fix to melt that cheese on your dish, but trust us, you’ll end up disappointed. Instead, put it in the oven for a few minutes.

4. Broccoli

Avoid cooking broccoli in an air fryer, as this can end up drying it out. Lack of moisture inside the air fryer can result in burnt or over-dried broccoli. But if you must, mix it in oil and add water to the bottom of the air fryer. This will ensure your broccoli stays fresh and soft, making it ideal for use in salads or other dishes.

4. Whole chicken

Never put a whole chicken in an air fryer. Since its size is too large, it can end up blocking the air circulation inside and preventing it from cooking completely. Basically, you’ll end up with chicken that’s tough on the outside and undercooked on the inside. It is best to first cut the chicken into small pieces and then put them in the air fryer.

5. Popcorn

We all love snacking on popcorn, right? Since they’re so easy to prepare in the microwave, you’d think a hot air fryer would yield similar results. However, this is not the case. Air fryers cannot reach the temperature required to pop the kernels. To avoid snacking less on your movie or game night, it’s best to stick to the microwave.
Read also : Air fryer recipes: 7 plant-based snacks you can make in an air fryer

What’s the best way to clean an air fryer?

Wondering how to clean your air fryer? Don’t worry; We are here to help you. Simply dip the air fryer basket in warm water and rinse with soapy water. Let it dry after that. Additionally, you can also place parchment paper in the basket before you decide to fry the food. This will ensure that it doesn’t get sticky and no food residue remains.

So now that you know about these foods, take the necessary steps and avoid cooking them in an air fryer.