Have your pills just been recalled? What can you do if there is a medication or food hazard?

You have just learned that the eye drops you are using have been recalled.

And a consumer warning has been placed on your favorite cookies.

What should a consumer do?

First thing: take it seriously.

We often take for granted that our food and medicines will not make us sick or kill us. While there’s a greater chance of getting sick from our own mistakes, like leaving that picnic coleslaw out too long, manufacturers, retailers and the federal government are reporting occasional problems with our food supplies. food and medicine.

These issues include mislabeling, unexpected allergen threats and bacterial violations.

So, what should you do if you become aware of a problem or recall?

Here’s some informations :

How to check if there is a recall

Resources: You will have to do a little work to keep track of the reminders. Here’s some help on where to go:

Go to the Miami Herald recall page for the latest stories.

Subscribe to the weekly consumer safety newsletter.

Follow Miami Herald consumer reporter David J. Neal on X and on his story page at MiamiHerald.com. It monitors multiple federal agencies and retail chains for the latest food, merchandise and drug recalls.

US Food & Drug Administration Safety Alert Page.

United States Department of Agriculture Health Alerts Page.

United States Consumer Product Safety Commission reminder page.

Publix reminder page.

Walmart recall page.

Food risks

Bacteria: You don’t want to risk getting sick, so if you see a recall involving salmonella or E. coli, don’t mess around. Throw away the product or return it to the store. Remember that even if a store has pulled an item from shelves after a recall involving bacteria, it may still be in your refrigerator or pantry. Those most at risk of the worst effects of salomella are the elderly, children under 5, and people with damaged immune systems. Most people experience fever, vomiting, stomach upset and diarrhea after eating spoiled food, symptoms that can last four to seven days. Do not use the product, throw it away, or return it to the store for a refund.

Foreign substances: Is that blue plastic in my meatball? You don’t want to get to that point. If you see a recall notice involving items that shouldn’t be in your food, like glass, toenails, or something else, throw it away or return it to the store for a refund. It’s not worth the risk of keeping it.

Mislabeling: This might be more important than you think. When a food is mislabeled, it could mean an ingredient is not listed, such as eggs. And it could be dangerous for people with allergies. If a food contains milk, consumers should know if they have allergies or follow a vegan diet. If a medicine says the wrong amount, it could be fatal. If an ingredient labeling error does not affect you, it is safe to consume the product. But if anyone at home has an allergy, throw the product away immediately or return it to the store for a refund. You can also call the company to clarify ingredients and safety. If the mislabeling concerns a medication, it is best to call your doctor or pharmacist, or return it to the store.

Problems with pills and other medications

Possibilities: If your maintenance medication has been recalled due to dosage (too low or too strong) or labeling, you have several options. If you are using this medication to control a life-threatening medical problem, experts advise you to continue taking it until you and your doctor or pharmacist find a new treatment. If there is a problem with a drug, after notifying a healthcare professional, notify the FDA through its MedWatch Adverse Event page or by filling out a form you can obtain by calling 800-332-1088.

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