The increase in coffee prices causing problems with Tulsa stores, consumers

Tulsa, okla. – The rich aroma with roasted coffee beans fills air at the very loved Café de Toseca, attracting customers eager for their daily solution.

John Gaberino and his dedicated team are proud to obtain high quality beans in Salvador, Guatemala and Nicaragua, but recent market changes have forced them to face a harsh reality – an increase in prices.

The increase in coffee prices causing problems with Tulsa stores, consumers

“We recently increased 10% on all our coffee products,” said Gaberino. This decision, he explains, was not taken lightly but was a necessary response to a “perfect storm” of challenges linked to weather conditions with an impact on coffee production in the United States and Central America.

For coffee lovers, the implications are large. The World Coffee Prize has more than doubled in the past year, the grains that now cost around $ 4 per pound.

“Just to give you an idea, an increase in dollars per book results in an increase of 5 cents for an espresso or a cup of 8 ounce coffee,” said Gaberino.

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Currently, the average price of a coffee cup in the United States is $ 3.08. For a latte, it is nearly $ 6. For those who engage in a daily drink, this increases at around $ 21 per week.

However, this cost could soon degenerate even more, in particular due to current trade tensions resulting from the trade war of the former Trump administration with Canada.

Toseca coffee is based on decaffeinated beans imported from Vancouver, which means that any increase in prices could directly affect local prices.

“If I am charged 25% more, I have to transmit this. I have to maintain our margin, ”said Gaberino. “If there is an increase in costs, consumers will see this reflected in what they pay.”

The quantity of consumers who will finally pay is still uncertain, because it depends on how companies choose to respond to these costs up.

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For the moment, the rich perfume of freshly roasted coffee will continue to attract customers of Gaberino’s Café, but the persistent question remains – Will coffee aficionados be ready to dig deeper into their pockets?

“Hope is that consumers will be ready to spend an additional ten hundred to ensure that the cup of coffee continues to flow,” he said, while the noise of roasting beans fills the background.

While coffee is part of these challenges, there remains a community center where the powerful aroma of coffee continues to draw the faithful customers of Topeca.


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