A creamy recipe for tomato soup has been shared by Love Island and strictly star, and fans are in firmly agree that it is delicious
Even if it is almost spring, the soup remains an extremely popular lunch choice all year round. With so many flavors to choose, it is also a very versatile option.
And you really can’t go wrong with this classic favorite flavor, tomato. However, rather than reaching the tuition for your tomato solution, why not scramble a fresh pot yourself?
Fans of a comfortable tomato soup should turn to Zara McDermott for Inspo – it is not only an island of love and a sensation strictly, but also an exchange in the kitchen, as shown in its shared recipe last year.
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Zara posted her creation on Tiktok, the overbalance “warm and warming” and the perfect companion of a delicious grilled cheese sandwich, reports L’Express. Its recipe promises simplicity, forcing you to cut the vegetables, to roast them perfectly, then to do a good whirlwind in the mixer.
It kicked the indulgence of a notch with a touch of cream and fresh cream for a richer taste, and a net of cream using this “restaurant quality” atmosphere.
The reaction in the comments was very enthusiastic, with a person saying: “Like a good tomato soup, you seem to be such a good cook.” Another delighted: “I had that the other day, it was the elite.”
While a third party said, “Ayais delicious!”
Here is what you will have to do on four portions of the creamy soup of Zara tomatoes.
Creamy tomatoes soup
Ingredients
- 1 kg tomatoes
- Two red peppers
- Garlic
- Olive oil
- Seasoning of your choice – for example, basil, oregano and thyme
- Salt and pepper
- 200 ml chicken
- A tablespoon of fresh cream
- Two tablespoons of simple cream, more for the burnt
- Fresh parsley group
Method
First, preheat your oven to 180C while you prepare the vegetables. Pulling the tomatoes, cutting the red peppers and lope the top of the garlic bulb.
Then take a baking sheet and disperse your vegetables on it. Drizzle olive oil and sprinkle a teaspoon from each of your selected seasonings. Season with salt and pepper, then give an entire complete mix to make sure everything is well coated.
Flee the tray in the oven and roast for about an hour, which is stirring halfway to avoid any burning.
Once roasted, transfer the vegetables to a mixer, adding the broth, fresh cream and cream. Everything it is smooth, then rented in bowls ready to serve.
Finish with a whirlwind of additional cream, a pinch of fresh parsley and additional salt and pepper to taste.
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